Zesty Lime Shrimp and Avocado Salad

Zesty Lime Shrimp and Avocado Salad

Ingredients

• 1 lb. Jumbo cooked Shrimp
• 1 Medium Tomato
• 1 Avocado, diced
• 1 Jalapeno, seeded and finely diced
• 1/4 cup chopped red onion
• 2 limes, juiced
• 1 tsp. olive oil
• 1 tbsp. chopped cilantro
• salt and pepper to taste

Directions

1. In a small bowl, combine red onion, lime juice, olive oil, pinch of salt and pepper. Let marinate at least 5 minutes to mellow the onion flavor.
2. Peel, deveined and chop cooked shrimp.
3. In a large bowl add remaining ingredients, add in onion/lime mixture toss lightly. Add additional salt and pepper to taste.

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