Cucumbers and blueberries are in season! Here's a cool and fruity salad that's packed with flavor and phytonutrients.
Combine cucumbers and blueberries in a large bowl. Season with salt and pepper. Add white balsamic vinaigrette, mint, and feta. Toss gently to combine. Refrigerate for 20 minutes before serving to allow the flavors to meld.
White Balsamic Vinaigrette
Whisk olive oil, balsamic vinegar, honey, salt, cracked black pepper, and garlic powder together in a bowl until smooth.
Use on a salad.
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